The Old City of Quebec, Canada

The Old City of Quebec.

Quebec City & Montreal

The old city of Quebec is the most European corner of North America, a UNESCO World Heritage gem and the only walled city north of Mexico, founded by the French in 1608. Cobbled lanes wind between stone houses, bistros and boutiques beneath the soaring green-roofed Chateau Frontenac, the most photographed hotel in the world, perched high above the St. Lawrence River.

The lower town's Quartier Petit-Champlain is a storybook of narrow streets, painted shopfronts and the famous Fresque des Quebecois mural, while up above the ramparts, the Plains of Abraham and the star-shaped Citadelle tell the city's long history. Wandering between the two, on foot or by the little funicular, is half the pleasure of a visit.

In winter the city becomes a snow-globe of lights and the famous Carnaval; in summer the terraces and festivals spill out into the streets; and year-round there is a French-Canadian joie de vivre and a superb table that set it apart. It is a place to slow down, linger over a long lunch and let the old town work its charm.

Where
Quebec, on the St. Lawrence River
Best time
Summer (Jun–Sep) & the festive winter
Good for
History & culture
Pair it with
Montreal or the Maritimes

Where it is

On the map.

The historic walled city sits above the St. Lawrence River; Montreal is about three hours away.

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What you'll see

On the route.

The Chateau Frontenac, Canada

Stop 01

The Chateau Frontenac

The soaring, green-roofed grand hotel that crowns the old town, perched above the St. Lawrence and said to be the most photographed hotel in the world.

The Quartier Petit-Champlain, Canada

Stop 02

The Quartier Petit-Champlain

The storybook lower town, a maze of narrow cobbled lanes lined with stone houses, painted shopfronts, galleries and cozy bistros below the cliff.

The old town in winter, Canada

Stop 03

The old town in winter

Under snow the walled city turns to a glittering snow-globe of lights and steep-roofed houses, with the Chateau rising above the frozen river and the famous Carnaval in full swing.

French-Canadian flavor, Canada

Stop 04

French-Canadian flavor

The city's joie de vivre is in its kitchens and on its terraces: classic poutine and tourtiere, maple everything and an unhurried bistro lunch in the French style.

Know before you go

The practical details.

Exploring the old city

Good to know

Exploring the old city

The walled old town divides into the Haute-Ville (upper town) around the Chateau Frontenac and the Basse-Ville (lower town) with Petit-Champlain, linked by stairs and a funicular. It is wonderfully walkable, so wear comfortable shoes for the cobbles and hills, and simply wander.

When to go

Good to know

When to go

Summer (June to September) is warm and lively with festivals and terrace dining; fall brings color to the surrounding countryside; winter is magical, with snow, lights, the Carnaval de Quebec and even an ice hotel nearby, though it is cold, so pack warm layers.

The food & culture

Good to know

The food & culture

Quebec is a food lover's city: try classic French-Canadian fare like poutine, tourtiere and maple everything, browse the markets, and enjoy the French language and culture that make it feel a world apart. Montreal pairs naturally for a two-city trip.

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